History of Bayou Road
Bayou Road was formed over 300 years ago as a pathway to bridge the gap between Bayou St. John and the Mississippi River where trade took place. It laid the groundwork for where New Orleans would later be founded, and where many of the landmarks we associate the city with were birthed. Today, it’s a hub for Black-owned businesses spanning the neighborhoods of Esplanade Ridge and Tremé.
Where to Eat and Drink on Bayou Road
Explore the Black-owned businesses that line Bayou Road.
McHardy's is the go-to place for fried chicken at the Broad-Avenue-end of the block.
Enjoy New Orleans classics like red beans & rice, hot sausage po-boys, and an extensive breakfast menu at Nonno's. Vegans and vegetarians will also have menu options.
Addis brings Ethiopian cuisine to the spotlight with authentic dishes. Shrimp kitfo, Godin tibs, and jollof are just some of the menu items.
Caribbean cuisine takes center stage at CoCo Hut. Enjoy Jamaican staples like jerk chicken, red snapper, and fried plantains.
Packed with frosting, CupCake Fairies is a delight! Indulge in bread pudding, cake pops, and other confections.
Whiskey & Sticks is the spot for spirits and cigars on Bayou Road. Enjoy both indoor and outdoor lounge seating at this hidden gem. Open late, vibe to beats at this nightlife hangout.
