From king cake cocktails to decadent, multi-course menus, local restaurants are pulling out all the stops to make Mardi Gras 2021 special. Some have king cake-inspired desserts, like the GW Fins praline-stuffed soft pretzel king cake and Reginelli’s skillet king cake bread pudding. Others include rabbit, lamb, scallops, crawfish, and glitter chicken and waffles (shoutout, Galentine’s Day at Jack Rose). Whether you chose to dine in or would prefer to order take out, enjoy the best of NOLA cuisine this Mardi Gras season.
Restaurants with Mardi Gras Menus
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View Menu | Restaurant Week 2023 Antoine's has been operated by the same family, without interruption for 182 years. Antoine's cuisine is original New Orleans with French and Creole backgrounds. One...Read More
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View Menu | Restaurant Week 2023 Classic Creole cuisine with the most charming French Quarter ambiance. Featuring the traditional nostalgic main dining room or the lively jazz bistro with a strolling...Read More
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At Cochon, Chef Donald Link has reconnected with his culinary roots serving the traditional Cajun Southern dishes he grew up with. Chef Link and chef/co-owner Stephen Stryjewski are working with...Read More
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The ultimate New Orleans experience - Food, Fun and Hospitality, Copeland's offers a wide variety of appetizers, fresh salads, burgers, pasta, chicken, fish, meat, seafood and desserts. Try the...Read More
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Offering a wide menu selection featuring New Orleans' favorite dishes, affordable daily specials, a beautifully landscaped courtyard, and daily happy hour with fourteen different draft beers in a...Read More
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A New Orleans hotel in the French Quarter adjacent to Bourbon Street. Renovated in 2022. Boasts 254 guest rooms, 10,660 square feet of function space and two outdoor courtyards.Read More
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We offer exclusively hands-on cooking classes, private events, team building events, and catering. Take your team offsite for a fun and engaging experience where they’ll learn to collaborate,...Read More
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A traditional Creole restaurant offering a taste of New Orleans either in our romantic courtyard, fine dining room or our fun oyster bar. Live music.Read More
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Menu highlights are the Sun Pie (marinara sauce, cheese, sun-dried tomatoes, fresh basil leaves and mushrooms) and the Irish Feast (garlic herb sauce, chicken breast, new potatoes, tomatoes, rosemary...Read More
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Full-service kitchen, bars and AV capabilities on each of three decks. Top deck viewing. From her French Quarter dock, she will welcome daily cruises, groups, charters, special events, concerts,...Read More
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Harbor jazz brunch and dinner jazz cruises on the last authentic steamboat on the Mississippi River. Enjoy a unique visit to the engine room to see the workings of 100-year-old steam engines, it is...Read More
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Chef Richard Hughes offers the rich legacy of Louisiana cuisine with contemporary preparations of the finest fresh ingredients including Gulf fish and seafood and Prime steaks in a historic French...Read More
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View Menu | Restaurant Week 2023 The second oldest restaurant in New Orleans. Tujague's has retained its reputation for providing an unforgettable dining experience. A favorite for more than 165...Read More