- Facility Buyout: Yes
- Max Facility Banquet: 100
- Max Facility Reception: 150
Sunday - Thursday, 5 to 9 PM Friday - Saturday, 5 to 9:30 PM
The newest addition to the Link Restaurant Group and offers rustic Italian cuisine rooted in Louisiana tradition and technique. The menu features daily antipasti, locally farmed produce, Gulf seafood and house made pastas.