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Zasu

  • Neighborhood:
    Mid-City
  • Price $ $ $ $
  • hours
    Hours of Operation:
    Sunday (Closed - )
    Monday (5:30 PM - 9:30 PM)
    Tuesday (Closed - )
    Wednesday (5:30 PM - 9:30 PM)
    Thursday (5:30 PM - 9:30 PM)
    Friday (5:30 PM - 10:00 PM)
    Saturday (5:30 PM - 10:00 PM)
    More Details:

    Mon., Wed. & Thurs. 5:30 pm - 9:30pm. Fri. & Sat. 5:30pm - 10pm. Private dining available on off days.

Categories
  • Contemporary
  • Venues
  • American
  • Bistros
  • French
  • Seafood

Restaurants

Chefs
  • Sue Zemanick
Dietary Restrictions
  • Gluten Free
  • Vegan
General
  • Attire: Business Casual
  • Full Bar
  • Outdoor Seating
  • Price Range: $$$$
  • Takeout
  • Takes Reservations
ABOUT:

In Mid-City, Chef Sue Zemanick's Zasu (James Beard Award-Best Chef: South 2013) explores new ways to inspire traditional favorites, creating a dining experience that is clean and light, but rich in experience.

Venue Specs
Specifications
  • Facility Buyout: Yes
  • Max Facility Banquet: 56
  • Max Facility Reception: 60
Distance From Key Locations
  • Convention Center:
  • SuperDome/Arena:
  • Airport:
  • French Quarter: