Brunch: Saturday- Sunday 10am-2:30pm
Lunch: Wednesday-Friday 11am-2:30pm
All Day Menu: Wednesday-Sunday 2:30pm-5pm
Dinner: Sunday, Wednesday, Thursday 5pm-10pm Friday and Saturday 5pm-11pm
Attire: Business Casual
Price Range: $$
Saba, translating to “grandfather”, allows you to step into Alon Shaya’s world and experience classic Israeli cuisine with local twists. The James Beard winning chef provides delicious options with hummus styles ranging from classic to crabmeat. Other highlights include the Lamb Kebab, Octopus, and Red Snapper.