Due to Covid-19 restrictions, hours and schedules of some businesses and services may be disrupted. Please check directly with individual businesses as you make plans, and see more about our phased reopening plan. Read More
Taking place in major cities across the United States, Black Restaurant Week celebrates and highlights Black-owned restaurants, chefs, caterers and bartenders. Special Black Restaurant Week menus and pricing are curated by restaurants as they participate in this weeklong celebrations of African-American, Caribbean and African cuisine.