Informally known as the northernmost Caribbean city, New Orleans is a melting pot for diverse cuisine. Restaurants throughout the city reflect the flavors of Haiti, Jamaica, and the other Caribbean islands with staples like goat curry, conch fritters, and jerk chicken. Innovative spaces make way for fusion restaurants, with creative new dishes at the forefront of many menus. With so many options, now’s the perfect time for a tasting adventure through New Orleans’ Caribbean dining scene.
Where to Find Caribbean Food in New Orleans
Last Updated: Friday, June 12, 2020 1:48 PM by Lauren Saizan