Rosie’s On The Roof
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A Favorite Rooftop Bar In New Orleans

A place for entertainment and social engagement, this stunning rooftop bar and lounge with sweeping views of the New Orleans skyline is the perfect place to start — and finish — your night in New Orleans. Seating is on a “first come, first served” basis during operating hours. No reservations required. 


Planning a soiree and want to really impress your guests? Rosie’s is available for group private events outside of normal operating hours. This nontraditional venue offers built-in views and a unique place you can make your own. A minimum food and beverage/rental fee of $7500 is required, as well as ten days advance notice. Arrangements can be made through the Catering Dept. Please complete a Request For Proposal on the “Meetings & Conferences” page.

*This is a sample of our menu. Dishes are subject to change without notice due to seasonality, supply chain issues and chef's whims. Please consult the actual menu at the restaurant when you visit for total accuracy.


Menus

Beer

Beer

Draft

Draft

Bud light

/ 7

Michelob Ultra

/ 7

Gleason IPA

/ 8

Abita Andygator

/ 9

Apple Pie Tart Ale

/ 9

Bucktown Brown Ale

/ 9

Dorada Golden Lager

/ 9

NOLA Blonde Ale

/ 9

90s Women’s Power Ballads IPA

/ 9

bottles & cans

bottles & cans

Bud Light Next

/ 6

Budweiser

/ 6

Coors Light

/ 6

Faubourg Lager

/ 6

Miller Light

/ 6

Abita Amber

/ 7

small plates

Small Plates

CRAB BEIGNETS

Gulf Crab, Mascarpone, Herb Aioli

/ 20

CHAR GRILLED SCALLOPS ON THE HALF SHELL

Scallops, Spicy Aioli, Caviar, Micro Cilantro

/ 16

BLACKENED TUNA TACOS

Speared Spicy Tuna, Won Ton Taco Shells, Seaweed Salad, Cajun Caviar

/ 16

FLASH FRIED BRUSSEL SPROUTS

Crispy Brussel Sprouts, Balsamic Fig Glaze, Smoked Sea Salt, Sriracha Honey, Praline Bacon

/ 14

ROSIE’S WINGS

Choice of Buffalo, Barbecue, or Sweet Chilli

/ 15

SHRIMP REMOULADE CRUNCH

Fig Balsamic Glazed, Smoked Sea Salt, Infused Sriracha Honey

/ 16

Sandwiches and Sharables

Sandwiches and Sharables

CORNED BEEF SANDWICH

Slow Braised Corned Beef, Sauerkraut, Green Peppercorn Remoulade, Swiss Cheese, Marble Rye, Freedom Fries

/ 16

LOMO SALTADO

Marinated Skirt Steak, Peppers, Onions, Tomatoes, Potatoes, and Rice

/ 21

ROSIE’S SMASHED HAMBURGER

Smash Patty, Comeback Sauce, Onions, Pickles, American Cheese on a Brioche Bun, Freedom Fries

/ 19

FIRECRACKER SHRIMP AND GRITS

Flash-Fried Gulf Shrimp, Creamy Cheese Grits, Firecracker Sauce

/ 20

ALLIGATOR MEATBALL PO’BABIES

Alligator and Pork Meatballs, Sauce Piquant, Parmesan, Hawaiian Rolls

/ 18

SOUTHERN FRIED CORNISH HEN AND WAFFLE

4-Piece Bucket of Battered Cornish Hen, Provolone Cheese Waffle, Freedom Fries 

/ 16

Salads

Salads

ROASTED BEET AND GOAT CHEESE SALAD

With Pomegranate, Dried Fruit, Candied Pecans, Pomegranate Molasses, Champagne Vinegar

/ 14

BABY KALE CAESAR

Bistro Croutons, Classic Caesar Dressings, Toasted Parmesan, Overnight Tomatoes 

/ 12

DESSERT

DESSERT

BEIGNETS

Sugared Fresh Fried Beignets, Sea Salted Caramel Sauce

/ 10

CRÈME BRÛLÉE

Torched Vanilla Custard, Herbsaint Macerated Berries 

/ 14

Blue Moon

/ 7

Canebrake

/ 7

Heineken

/ 7

Heineken 0.0 (NA)

/ 7

Modelo

/ 7

Sam Adams

/ 7

COCKTAILS

COCKTAILS

PISTOL PACKIN’ MAMA.

Bourbon, Ginger Honey, and Fresh Lemon Juice

/ 13

DELTA SUMMER

Honeysuckle Vodka, Cucumber Strawberry Cordial, Lemon Juice & Sparkling

/ 14

THE RIVETER (BUILT FOR 2)

White, Dark, and Aged Rums, Fruit Juice, and Bitters. Served in a 40oz Thermos

/ 28

SUGARHILL LEMONADE

London Dry Gin, Gunpowder Tea, Salted Pistachio, Jasmine, Acacia Honey, Lemon Juice & Nutmeg

/ 14

TICO TICO

Reposado Tequila, Orange Curacao, Aperitivo, Passionfruit, Chamomile, and Fresh Lime Juice

/ 14

WINE BY THE GLASS

WINE BY THE GLASS

sparkling

sparkling

Higgins Hotel “Private Label” Blanc de Blancs (France)

/ 13

Prosecco, La Marca (Italy)

/ 17

Chandon Brut Champagne (France)

/ 21

white & rose

white & rose

Higgins Hotel “Private Label” Chardonnay (California)

/ 13

Starmount Chardonnay (California)

/ 17

J. Pinot Gris (California)

/ 16

Maso Canali Pinot Grigio (Italy)

/ 17

August Kesseler Riesling (Germany)

/ 18

Daou Rose (California)

/ 16

red

RED

Higgins Hotel “Priavte Label” Cabernet Sauvignon (California)

/ 13

Josh Cellars Cabernet Sauvignon (Washington)

/ 15

Sea Sun Pinot Noir (California)

/ 17

Kendall Jackson Merlot (California)

/ 16

“Unshackled” Red Blend (California)

/ 17