Locals would argue that gumbo is almost its own food group. Learn what's in New Orleans gumbo, where to get it, and recipes for how to make it.
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What unites everyone in New Orleans is the city’s love affair with its traditional fare. It’s a romance conducted over white-linen tablecloths graced by crawfish etouffe, in a bistro courtyard with a bowl of gumbo or requited on a picnic bench with a po-boy sandwich stuffed with fried oysters. Creole, Cajun, the list could go on forever.