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Join Chef John Folse and Landry's Seafood House for A Celebration of Centuries

  • 620 Decatur Street, Unit 1A, New Orleans, LA 70130 | P: (609) 216-3221
  • 620 Decatur Street, Unit 1A, New Orleans, LA 70130
    P: (609) 216-3221
  • 620 Decatur Street, Unit 1A
    New Orleans, LA 70130
    P: (609) 216-3221
  • Presented By: Landry's Seafood House
  • Dates: 12/06/2018
  • Location: Landry's Seafood House
  • Time: 6:30 PM
  • Price: $150

Join us for a six-course dinner prepared by renowned Louisiana Chef John Folse and Executive Concept Chef Tony Dee - perfectly paired with specially-crafted cocktails that highlight the cultural influences which defined Crescent City cuisine over the decades.