COOLinary Lunch offered Monday - Sunday.First Course
DH Holmes Cobb Salad
mixed greens, crispy chicken, bleu cheese, berries, grapes, bacon, candied pecans, poppyseed vinaigrette
local French bread cinched with fried Gulf shrimp, dressed with shredded lettuce, tomato, pickle, and remoulade.
Price does not include a beverage, tax or gratuity.