Please refer to restaurant's website for up-to-date hours and COVID-19 protocols.
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Gabrielle Restaurant

ABOUT:

Chef Greg Sonnier, 2004 James Beard finalist, serves Louisiana Cajun and Creole inspired cuisine at this fine dining neighborhood restaurant. Family owned and operated since 1992.

RESTAURANT HOURS:
Closed: Sunday - Wednesday
Thursday - Saturday 5pm-9:30pm

Please refer to restaurant's website for most up-to-date hours.

Reservations encouraged. Click button below for online reservations or call 504-603-2344 directly.



ABOUT:

Chef Greg Sonnier, 2004 James Beard finalist, serves Louisiana Cajun and Creole inspired cuisine at this fine dining neighborhood restaurant. Family owned and operated since 1992.

RESTAURANT HOURS:
Closed: Sunday - Wednesday
Thursday - Saturday 5pm-9:30pm

Please refer to restaurant's website for most up-to-date hours.

Reservations encouraged. Click button below for online reservations or call 504-603-2344 directly.