Please refer to restaurant's website for up-to-date hours and COVID-19 protocols.
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Acorn

The Louisiana Children's Museum

ABOUT:

Acorn overlooks City Park’s “Little Lake” and is adjacent to the Louisiana Children’s Museum. This kid-friendly, casual café offers updated versions of familiar dishes created by the same chefs who run the Dickie Brennan and Company restaurants. Outdoor seating & dine-in open. But also, feel free to take it to-go! 

RESTAURANT HOURS:
Closed Monday & Tuesday
Wednesday & Thursday 10am-6:30pm
Friday 10am-8pm
Saturday & Sunday 9am-6:30pm

Walk-ins welcome! Reservations not available.

Please refer to restaurant's website for up-to-date hours, COVID-19 protocols and details on take-out and delivery.

Reserve A Table
Acorn - Kids Eating Acorn - Kids Eating
Acorn - Food #1 Acorn - Food #1
Acorn - Exterior Dining Room Acorn - Exterior Dining Room
Acorn - Food #2 Acorn - Food #2
ABOUT:

Acorn overlooks City Park’s “Little Lake” and is adjacent to the Louisiana Children’s Museum. This kid-friendly, casual café offers updated versions of familiar dishes created by the same chefs who run the Dickie Brennan and Company restaurants. Outdoor seating & dine-in open. But also, feel free to take it to-go! 

RESTAURANT HOURS:
Closed Monday & Tuesday
Wednesday & Thursday 10am-6:30pm
Friday 10am-8pm
Saturday & Sunday 9am-6:30pm

Walk-ins welcome! Reservations not available.

Please refer to restaurant's website for up-to-date hours, COVID-19 protocols and details on take-out and delivery.

Reserve A Table
Menus COOLinary New Orleans
Lunch Menu

COOLinary Encore Lunch offered Wednesday - Sunday

First Course

Butternut Squash Bisque
with crème fraiche

Second Course

Apple Cider Roasted Pulled Pork Stromboli
with pickled onion arugula garnish

Third Course

Fudge Brownie Parfait
with caramel whipped cream, cinnamon cookie crumble

$22

Price does not include a beverage, tax or gratuity.

Menu subject to change due to product availability.

Dinner Menu

COOLinary Encore Dinner offered Wednesday - Sunday

In addition to the Dinner menu below, a Chef's Special COOLinary Dinner Menu will be offered in the restaurant ON FRIDAY ONLY.

First Course

Butternut Squash Bisque
with crème fraiche

Second Course

Apple Cider Roasted Pulled Pork Stromboli
with pickled onion arugula garnish

Third Course

Fudge Brownie Parfait
with caramel whipped cream, cinnamon cookie crumble

$22

Price does not include a beverage, tax or gratuity.

Menu subject to change due to product availability.

© 2021 Coolinary New Orleans