Sure, breakfast might be the most important meal of the day, but brunch is perhaps the most fun. New Orleans is a great place to brunch any time of year, but especially during Restaurant Week New Orleans, happening this June 20-26.

From dishes like crawfish benedict and key lime ice box pie at Ralph’s on the Park to churro fritters at the Commons Club and caviar deviled eggs at Copper Vine, there are tons of delectable meals to indulge in. See our top picks for places offering brunch below, or click here for the full list of participating restaurants.