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Paul Broussard
LA Gourmetreise
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Posts from September 2018

From seafood to chicken and andouille, if you’re coming to NOLA, you’ve got to get a bowl of Gumbo.
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Sweet, savory, traditional or creative – check out our guide to the very best beignets in the city.
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Since 1929, this Southern sandwich has stolen the hearts of many far and wide, discover the greatness that is the po-boys.
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