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Historic New Orleans Restaurants
In the grand legacy of New Orleans dining, several old-line restaurants stand as historic landmarks in the city's culinary heritage. Their dining rooms and menus tell the story of New Orleans' unique Creole cuisine, and the lineage of chefs and families who run these New Orleans restaurants are as much a part of the colorful history of the city as Mardi Gras royalty, jazz legends and corrupt politicians. Some are more than 100-years-old. Some are elegant. Some are rough around the edges but still maintain their charm. However, they all are steadfast in serving and preserving classic New Orleans cuisine.
Antoine's Restaurant
Generations of loyal locals and tourists seeking a taste of old New Orleans head to Antoine's, an institution in French-Creole fine dining. More Info
Arnaud's Restaurant
The time-honored Creole menu and intimate warmth of Arnaud's have made it a classic New Orleans dining destination for 100 years. More Info
Brennan's Restaurant
The Brennan family's restaurant legacy started with this French Quarter staple, where signature dishes like Bananas Foster and the legendary Jazz brunch still draw crowds. More Info
Broussard's Restaurant
Broussard's opened in 1920 when chef Joseph Broussard and his new wife Rosalie Borrello moved into the bride's family mansion and carved a restaurant out of the property. More Info
Commander's Palace
This world-famous New Orleans Creole restaurant celebrates the city's culinary heritage with unrivaled Southern hospitality. More Info
Court of Two Sisters
The Court of Two Sisters is a prime destination for many visitors, but the standard Creole menu is not the main attraction -- the idyllic courtyard is. More Info
Emeril’s Delmonico
Celebrity chef Emeril Lagasse revived this fine dining destination in 1998 and turned it into a modern vision of a steakhouse that showcases his bold, ambitious riffs on Creole classics. More Info
Galatoire's
Combining classic French Creole cuisine with the city's laissez les bon temps rouler! attitude, Galatoire's is still one of New Orleans' most historic dining destinations. More Info
K-Paul's Louisiana Kitchen
For more than 30 years, K-Paul's has been a showcase for the rustic, local ingredients and unique Cajun cooking of Louisiana's bayou country. More Info
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