La Pavillon Hotel’s New Year’s Eve Celebration in the Crystal Room featuring a Five Course Menu
Festival & Events News Releases
Appetizer: Fried Green Tomatoes crowned with Jumbo Shrimp served with Cocktail and Remoulade Sauce
Salad Le Pavillon: Seasonal Baby Greens tossed in a Classic Balsamic Vinaigrette, crumbled Feta Cheese and Toasted Pine Nuts
Sorbet: Raspberry, Mango and Lemon
Choice of Entrée: Roasted Prime Rib served with Yorkshire Pudding , Grilled Asparagus and Garlic Mashed Potatoes
Or
Poached Sea Bass topped with Lump Crab Meat served with Grilled Asparagus and Rice Pilaf
Dessert: A Decadent Chocolate Creation
Early Dinner -6 PM Seating
Live Piano Music featuring Entertainer Phil Melancon.
$85 per person*
Gala Dinner Dance – 9 PM Seating
Open Premium Bar 9:00 PM – 1:00 AM
Music by The Vieux Carre 7 Piece Dance Band
Featuring Music from the Big Band Era, Disco, 80’s, 90’s & Motown. Party Favors, Champagne Toast and Balloon Drop at Midnight.
$175 per person*
Le Pavillon Hotel
833 Poydras Street
New Orleans, LA
Reservations Recommended 504-620-8899
www.lepavillon.com
Complimentary Parking Available
*Above Prices do not include tax and gratuity. 
