Since New Orleans is synonymous with delicious cuisine, it is not surprising that we have some of the finest culinary masters in the United States. Chefs like Paul Prudhomme and Emeril Lagasse are known worldwide for their epicurean accomplishments, but there are also chefs in the Crescent City that, although they are not showcased in the media hype, are fully worthy and deserving of recognition and appreciation. Come and meet the heroes who know how to pleasure your palate and tickle your taste buds into a divine frenzy!
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New Orleans, LA
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Temp:
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75°F
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Wind Chill:
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75°F
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Humidity:
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57%
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